AL-TAMIMI, Abdul-Haleem, S.; ALQERBI, Fatema Abdul Razzaq. Protective Effect of Olive Oil and Nigella Seed Oil on some Physiological Parameters in Rabbits Administered D-galactosamine. Journal of the Faculty of Education, [S. l.], v. 8, n. 14, p. 1–15, 2024. DOI: 10.60037/edu.v1i14.1223. Disponível em: https://journal.tu.edu.ye/index.php/edu/article/view/1223. Acesso em: 24 nov. 2024.