Hussein Ali Al-Khawlani, Hana, et al., translators. “Total Phenolic, Flavonoid Content and Antioxidant Activity of Selected Yemeni Honeys Compared With Manuka Honey”. Yemeni Journal of Agriculture & Veterinary Sciences, vol. 7, no. 1, June 2026, pp. 1-8, https://doi.org/10.70022/yjavs.v7i1.3005.