Characterization and Solution Properties of Poly(Methyl Metha-Acrylate) – Poly(Ethylene Glycol) Blends

Authors

  • Abdullah M. Al-Hussam Department of Chemistry, Faculty of Applied Sciences, Thamar University, Dhamar, Yemen Author
  • Salem M. Aqeel Department of Chemistry, Faculty of Applied Sciences, Thamar University, Dhamar, Yemen Author
  • Murad Q. Al-Gunaid Department of Chemistry, Faculty of Applied Sciences, Thamar University, Dhamar, Yemen Author

DOI:

https://doi.org/10.59167/tujnas.v4i4.1294

Keywords:

Poly(Methyl Metha-Acrylate) – Poly(Ethylene Glycol) Blends , Viscosity , Characterization Properties , Solution Properties

Abstract

Measurements of viscosity of poly methyl methacrylate (PMMA)/poly ethylene glycol (PEG) blends in tetra hydro furan (THF) as a common solvent, were carried out for different blend compositions at 30, 40 and 50°C. Using the viscosity data, interaction parameters µ were computed to determine miscibility. These values revealed that the blend was miscible when the PMMA content was more than 30% of the blend. Further, the results revealed that the change in temperature has significant effect on the miscibility of PMMA/PEG polymer blends. The simple of (PMMA/PEG) blends were characterized by using (FTIR).

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Published

28-01-2023

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How to Cite

Characterization and Solution Properties of Poly(Methyl Metha-Acrylate) – Poly(Ethylene Glycol) Blends (A. M. Al-Hussam, S. M. Aqeel, & M. Q. Al-Gunaid, Trans.). (2023). Thamar University Journal of Natural & Applied Sciences, 4(1), 67-75. https://doi.org/10.59167/tujnas.v4i4.1294

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